Margarine producers can’t make their margarine yellow.

  • This is in error.

    The law used to be that margarine couldn’t be the same shade of yellow as butter, meaning it was either white or an unnaturally bright yellow.

    Most margarine seems to be pale yellow now, so it must have been repealed at some point.

  • Marissa

    This law only applies in Quebec

  • Ariane

    This law actually doesn’t apply anymore